This is a rosé with a high proportion of Chardonnay to create a Champagne that is equally at ease as an aperitif or with a meal. The Chardonnay gives freshness and precision and the addition of a little red wine from Bouzy and Ambonnay contribute fine fruit notes.

Appearance:
Pale salmon-pink hue with bright, sparkling highlights.

Nose:
The first nose reveals aromas of citrus and Gariguette strawberries, then, as the Champagne warms up, subtle notes of red berries start to come through.

Palate:
The palate is well-built with a constant balance between the tension of the acidity and the smoothness of the fruit. The finish softly wraps us in aromas of strawberries and raspberries. The palate shows a nice roundness and lovely minerality.

Serving Suggestions:
This is the perfect Champagne for enjoying with friends, served as an aperitif or with a meal. Pair it with wild salmon, foie gras, veal, duck breast, Asian cuisine, linguine in red pesto and all types of red fruit… in fruit salads, and macaroons.