At Laurent-Perrier, the Brut Rosé has always been associated with spring, the reawakening of nature and a lifting of the spirits. This year they decided to combine this symbolism with fun and create what is, to say the least, an original setting for its Cuvée Rosé. A cage, whose design is based on a traditional bird cage, forms a neat carrying case for the champagne bottle and makes a unique gift wrap for the bottle.

Laurent-Perrier Brut Rosé is one of the rare rosé champagnes made using the free-run method, that is to say that the colour of the grapes give the champagne its colour and aromas quite naturally. Elegant, with colour changing naturally from a pretty raspberry hue to salmon pink.

Nose: A precise nose of extraordinary freshness and a wide range of red fruits: raspberry, redcurrant, strawberry and black cherry.

Palate: A fresh and sharp attack for this supple and rounded wine. On the palate, it offers the sensation of plunging into a basket of freshly picked red berries.

Best served between 8°C and 10°C.