Tanqueray Malacca distills Charles Waugh Tanqueray’s passion for sourcing the finest ingredients. Tanqueray Malacca Gin is based on a recipe developed by Charles Waugh Tanqueray dating back to 1839. This style of gin takes a neutral spirit and then adds juniper berries and other natural flavourings before it is re-distilled. Very spicy and intense with a hint of coriander seed, citrus rind and stem ginger. Tanqueray Malacca is a sweeter gin with less juniper emphasis and more citrus than the classic style.