A sweet, rich spiced rum from Takamaka, produced in the Seychelles! You'll find plenty of vanilla and caramel notes here, making it perfect for those with a bit of a sweet tooth. Takamaka Dark Spiced Rum is the company's flagship spirit. They blend their white rum with a special concoction of natural essences, including vanilla, papaya, and tropical spice.

Taste: Smooth top notes of local spice, papaya, vanilla, and caramel with undertones of grass and dry oak.

How to Serve: Although you should feel free to sip this rich golden rum short and neat, or with cola for a classic long drink, it is best enjoyed horizontally, in a hammock.

About the Brand: Located in the Saint André plain on the island of Mahé, the 3 Frères distillery developed its first rums from the Seychelles in 2002. Named Takamaka, these rums derive their name from one of the 23 districts of the island to which they belong.