Luc Belaire Rosé is hand-crafted from a blend of three grapes; Grenache, Cinsault and Syrah and each brings something special to the Cuvée. Grenache adds body, warmth, and hints of blackberry and blackcurrant. Cinsault gives Luc Belaire Rosé an aromatic cherry blossom on the nose as well as a silky texture to the finish. And Syrah is responsible for Luc Belaire Rosé’s lovely colour, roundness and richness. After blending these grapes together, a liqueur de dosage comprised of 100% Syrah is added to the Cuvée which gives Luc Belaire Rosé a subtle sweet nuance. Nose: Aromas of fresh strawberry and blackcurrant, an elegant effervescence, and a striking deep pink color combine to make Luc Belaire Rosé a uniquely exquisite experience. Palate: A rich, red-fruit bouquet with an elegant palate of strawberry and blackcurrant. It is dry and refreshing with fine, delicate-yet-persistent bubbles, and an elegant, smooth finish.